MAKE-UP ASSIGNMENTS
MRS. Donnell will demonstrate her famous slovac noodles. You will sign up for a date to do your own demonstration for the class of one of your favorite family foods
Essential Question:
What do we need to do/know to keep ourselves safe in the Kitchen?
Learning Targets:
Identify common kitchen safety accidents and ways to prevent them.
Demonstrate proper food handing techniques to prevent food-borne illness.
Evaluate food storage/sanitation for safety.
Standards:
8.2 Demonstrate food safety and sanitation procedures
IF YOU MISSED YOUR NUTRITION SUMMATIVE - SEE MRS DONNELL