Today we will watch a video about proper food safety to avoid foodborne illness. . There will be a Worksheet that accompanies the video
Finally, we will complete the Safeguarding the Family Health Study - Study Sheet
Essential Question:
What do we need to do/know to keep ourselves safe in the Kitchen?
Learning Targets:
Identify common kitchen safety accidents and ways to prevent them.
Demonstrate proper food handing techniques to prevent food-borne illness.
Evaluate food storage/sanitation for safety.
Standards:
8.2 Demonstrate food safety and sanitation procedures.